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Menus: Vegetarian Entrées
Butecha - Chickpea paste blended with oil, lemon juice, green pepper and black pepper. $7.95 Gomen Wot - Chopped collard greens cooked in herbed oil with onions, green pepper and garlic. $7.95 Atakilt - Mixed vegetables, green beans, potatoes, carrots and onions sautéed in a blend of exotic herbs. $8.95 Yesmir Wot* - Lentils simmered in a spicy hot berbere sauce. $8.95 Yesmsir Alcha - Lentils mixed with tumeric, onions, green peppers, garlic and ginger root. $7.95 Mittin Shuro Wot* - Ethiopian style ground split peas simmered in a spicy berbere sauce. $7.95 Kinche* - Cracked wheat blended with herbed oil or butter and spices. $6.95 Yekik Alicha - Split peas cooked with oil and onions. $7.95 Tikle Gomen - Cabbage cooked with vegetable oil, garlic, ginger and green peppers. $8.95 |
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